Impacts of shrimp farming on the coastal environment of Bangladesh and approach for management

Author:

Hossain M. S.,Uddin M. J.,Fakhruddin A. N. M.

Publisher

Springer Science and Business Media LLC

Subject

Pollution,Waste Management and Disposal,Applied Microbiology and Biotechnology,Environmental Engineering

Reference119 articles.

1. Ahmed N (2003) Environmental impacts of freshwater prawn farming in Bangladesh. Shellfish News 15:25–28

2. Ahmed SA, Mallick DL, Ali ML, Rahman AA (2002) Literature review on Bangladesh Shrimp. Individual partner report for the project: policy research for sustainable shrimp farming in Asia (PORESSFA), a comparative analysis of Bangladesh, India, Thailand and Vietnam with Particular Reference to Institutional and Socio-economic Aspects. European Commission INCO-DEV Project PORESSFA No. IC4-2001-10042. CEMARE University of Portsmouth UK and BCAS, Dhaka, Bangladesh

3. Ahmed N, Demaine H, Muir JF (2008) Freshwater prawn farming in Bangladesh: history, present status and future prospects. Aquac Res 39:806–819

4. Alam SMN, Lin CK, Yakupitiyage A, Demaine H, Phillips MJ (2005) Compliance of Bangladesh shrimp culture with FAO code of conduct for responsible fisheries: a development challenge. Ocean Coast Manag 48:177–188

5. Alam S, Pokrant B, Yakupitiyage A, Phillips M (2007) Economic returns of disease affected extensive shrimp farming in southwest Bangladesh. Aquac Int 15:363–370

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