Lipids in Porcupine Quills as Putative Sources of Communicatory Signals
Author:
Funder
University Grants Commission
Publisher
Springer Science and Business Media LLC
Subject
Cell Biology,Insect Science,Endocrinology,Genetics,Animal Science and Zoology,Aquatic Science,Immunology,Ecology, Evolution, Behavior and Systematics
Link
https://link.springer.com/content/pdf/10.1007/s12595-021-00389-z.pdf
Reference48 articles.
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2. Albone, E.S. 1984. Mammalian semiochemistry. New York: John Wiley.
3. Beauchamp, G.K., and K. Yamazaki. 2003. Chemical signalling in mice. Biochemical Society Transactions 31: 147–151.
4. Beets, M. 1970. The molecular parameters of olfactory response. Pharmacy Review 22: 1–34.
5. Bligh, E.G., and W.J. Dyer. 1959. A rapid method of total lipid extraction and purification. Canadian Journal of Biochemistry and Physiology 37: 911–917.
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