Grading Methods for Fruit Freshness Based on Deep Learning

Author:

Fu Yuhang,Nguyen Minh,Yan Wei Qi

Abstract

AbstractFruit freshness grading is an innate ability of humans. However, there was not much work focusing on creating a fruit grading system based on digital images in deep learning. The algorithm proposed in this article has the potentiality to be employed so as to avoid wasting fruits or save fruits from throwing away. In this article, we present a comprehensive analysis of freshness grading scheme using computer vision and deep learning. Our scheme for grading is based on visual analysis of digital images. Numerous deep learning methods are exploited in this project, including ResNet, VGG, and GoogLeNet. AlexNet is selected as the base network, and YOLO is employed for extracting the region of interest (ROI) from digital images. Therefore, we construct a novel neural network model for fruit detection and freshness grading regarding multiclass fruit classification. The fruit images are fed into our model for training, AlexNet took the leading position; meanwhile, VGG scheme performed the best in the validation.

Funder

Auckland University of Technology

Publisher

Springer Science and Business Media LLC

Reference41 articles.

1. Akinmusire O. Fungal species associated with the spoilage of some edible fruits in Maiduguri Northern Eastern Nigeria. Adv Environ Biol. 2011;5:157–62.

2. Rawat S. Food spoilage: microorganisms and their prevention. Asian J Plant Sci Res. 2015;5(4):47–56.

3. Tournas VH, Katsoudas E. Mould and yeast flora in fresh berries, grapes and citrus fruits. Int J Food Microbiol. 2005;105(1):11–7.

4. Sindhi K, Pandya J, Vegad S. Quality evaluation of apple fruit: a survey. Int J Comput Appl. 2016;975:8887.

5. Shukla AK. Electron spin resonance in food science. Cambridge: Academic Press; 2016.

Cited by 22 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. C-net: a deep learning-based Jujube grading approach;Journal of Food Measurement and Characterization;2024-07-27

2. The grading detection model for fingered citron slices (citrus medica ‘fingered’) based on YOLOv8-FCS;Frontiers in Plant Science;2024-06-05

3. Sorting of Fresh and Damaged Apple Fruits using Machine Learning Approach;2024 5th International Conference for Emerging Technology (INCET);2024-05-24

4. Leaf Disease Classification of Various Crops Using Deep Learning Based DBESeriesNet Model;SN Computer Science;2024-04-06

5. MangoDB - A TJC Mango Dataset for Deep-Learning-Based on Classification and Detection in Precision Agriculture;2024 4th International Conference on Advanced Research in Computing (ICARC);2024-02-21

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号  京ICP备18003416号-3