Effects of two dietary exogenous multi-enzyme supplementation, Natuzyme® and beta-mannanase (Hemicell®), on growth and blood parameters of Caspian salmon (Salmo trutta caspius)

Author:

ali Zamini Abbas,Kanani Hosna Gholipour,azam Esmaeili Ali,Ramezani S.,Zoriezahra Seied Jalil

Publisher

Springer Science and Business Media LLC

Subject

Pathology and Forensic Medicine,Anatomy

Reference36 articles.

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2. Acamovic T (2001) Commercial application of enzyme technology for poultry production. World’s Poultry Science Journal 57(3):225–242

3. Bedford MR, Inborr J (1993) Effect of increasing the dietary concentrations of two xylanases on the performance and intestinal viscosity of broiler chickens fed diets based on wheat and triticale. Proceedings of the 9th European Symposium on Poultry Nutrition, Sept. 5–9, Jelenia-Gora, Poland, pp 485–489

4. Bedford MR, Schulze H (1998) Exogenous enzymes in pigs and poultry. Nutr Res Rev 11:91–114

5. Blaxhall PC (1972) The haematological assessment of the health of freshwater fish. A review of selected literature. J Fish Biol 4:593–604

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