Inorganic salt starvation improves the polysaccharide production and CO2 fixation by Porphyridium purpureum-Reference-Cited by-同舟云学术

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Inorganic salt starvation improves the polysaccharide production and CO2 fixation by Porphyridium purpureum

Published:2024-05-13 Issue:7 Volume:47 Page:1017-1026
ISSN:1615-7591
Container-title:Bioprocess and Biosystems Engineering
language:en
Short-container-title:Bioprocess Biosyst Eng

Author:

Li Yinchen,Wu Shengshan,Chen Haowei,Xiao Wupeng,Li Chuang,Peng Zhiqing,Li Zheng,Liu Jian,Lin Lu,Zeng Xianhai

Funder

the special fund for Fujian Ocean High-Tech Industry Development

the Natural Science Foundation of Fujian Province of China

Publisher

Springer Science and Business Media LLC

Link

https://link.springer.com/content/pdf/10.1007/s00449-024-03017-0.pdf

Reference43 articles.

1. Wang X, Wang X, Jiang H, Cai C, Li G, Hao J, Yu G (2018) Marine polysaccharides attenuate metabolic syndrome by fermentation products and altering gut microbiota: an overview. Carbohydr Polym 195:601–612. https://doi.org/10.1016/j.carbpol.2018.05.003

2. Zhang L, Hu Y, Duan X, Tang T, Shen Y, Hu B, Liu A, Chen H, Li C, Liu Y (2018) Characterization and antioxidant activities of polysaccharides from thirteen boletus mushrooms. Int J Biol Macromol 113:1–7. https://doi.org/10.1016/j.ijbiomac.2018.02.084

3. Delattre C, Pierre G, Laroche C, Michaud P (2016) Production, extraction and characterization of microalgal and cyanobacterial exopolysaccharides. Biotechnol Adv 34:1159–1179. https://doi.org/10.1016/j.biotechadv.2016.08.001

4. Wang Z, Wen X, Xu Y, Ding Y, Geng Y, Li Y (2018) Maximizing CO2 biofixation and lipid productivity of oleaginous microalga Graesiella sp. WBG-1 via CO2-regulated pH in indoor and outdoor open reactors. Sci Total Environ 619:827–833. https://doi.org/10.1016/j.scitotenv.2017.10.127

5. Jiao K, Chang J, Zeng X, Ng I-S, Xiao Z, Sun Y, Tang X, Lin L (2017) 5-Aminolevulinic acid promotes arachidonic acid biosynthesis in the red microalga Porphyridium purpureum. Biotechnol Biofuels 10:168. https://doi.org/10.1186/s13068-017-0855-4

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