How much oxygen is needed for acetylene to be consumed in soil?-Reference-Cited by-同舟云学术

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How much oxygen is needed for acetylene to be consumed in soil?

Published:2011-08-27 Issue:7 Volume:11 Page:1142-1154
ISSN:1439-0108
Container-title:Journal of Soils and Sediments
language:en
Short-container-title:J Soils Sediments

Author:

Brzezińska Małgorzata,Rafalski Paweł,Włodarczyk Teresa,Szarlip Paweł,Brzeziński Krzysztof

Publisher

Springer Science and Business Media LLC

Subject

Stratigraphy,Earth-Surface Processes

Link

http://link.springer.com/content/pdf/10.1007/s11368-011-0419-3.pdf

Reference69 articles.

1. Anderson JPE, Domsch KH (1978) A physiological method for the quantitative measurement of microbial biomass in soils. Soil Biol Biochem 10:215–221

2. Antić-Mladenović S, Rinklebe J, Frohne T, Stärk H-J, Wennrich R, Tomić Z, Ličina V (2011) Impact of controlled redox conditions on nickel in a serpentine soil. J Soils Sediments 11:406–415

3. Bauhus J, Paré D, Coté L (1998) Effects of tree species, stand age and soil type on soil microbial biomass and its activity in a southern boreal forest. Soil Biol Biochem 30:1077–1089

4. Belay N, Daniels L (1987) Production of ethane, ethylene, and acetylene from halogenated hydrocarbons by methanogenic bacteria. Appl Environ Microbiol 53:1604–1610

5. Birch-Hirschfeld L (1932) Die Umsetzung von Acetylen durch Mycobacterium lacticola. Zbl Bakt II Natur 86:113–130

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