Comparison of Aspergillus Section Nigri Species Populations in Conventional and Organic Raisin Vineyards
Author:
Publisher
Springer Science and Business Media LLC
Subject
Applied Microbiology and Biotechnology,General Medicine,Microbiology
Link
http://link.springer.com/content/pdf/10.1007/s00284-019-01697-6.pdf
Reference39 articles.
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4. Varga J, Juhasz A, Kevei F, Kozakiewicz Z (2004) Molecular diversity of agriculturally important Aspergillus species. Eur J Plant Pathol 110:627–640
5. Kazi BA, Emmett RW, Nancarrow N, Partington DL (2008) Berry infection and the development of bunch rot in grapes caused by Aspergillus carbonarius. Plant Pathol 57:301–307. https://doi.org/10.1111/j.1365-3059.2007.01767.x
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