Deciphering the Antibiofilm, Antibacterial, and Antioxidant Potential of Essential Oil from Indian Garlic and its Phytocompounds Against Foodborne Pathogens-Reference-Cited by-同舟云学术

Deciphering the Antibiofilm, Antibacterial, and Antioxidant Potential of Essential Oil from Indian Garlic and its Phytocompounds Against Foodborne Pathogens

Published:2024-06-28 Issue:8 Volume:81 Page:
ISSN:0343-8651
Container-title:Current Microbiology
language:en
Short-container-title:Curr Microbiol

Author:

Sarangi Ashirbad,Das Bhabani Shankar,Sahoo Ambika,Jena Biswajit,Patnaik Gautam,Giri Sidhartha,Chattopadhyay Debprasad^ORCID,Bhattacharya Debapriya^ORCID

Funder

Science and Engineering Research Board

University Grants Commission

Publisher

Springer Science and Business Media LLC

Link

https://link.springer.com/content/pdf/10.1007/s00284-024-03753-2.pdf

Reference43 articles.

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