Susceptibility of Human Pathogenic Bacteria to Antimicrobial Peptides from Sesame Kernels-Reference-Cited by-同舟云学术

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Susceptibility of Human Pathogenic Bacteria to Antimicrobial Peptides from Sesame Kernels

Published:2007-06-14 Issue:2 Volume:55 Page:162-166
ISSN:0343-8651
Container-title:Current Microbiology
language:en
Short-container-title:Curr Microbiol

Author:

Costa Fábio Teles,Neto Simone Maria,Bloch Carlos,Franco Octávio Luiz

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,General Medicine,Microbiology

Link

http://link.springer.com/content/pdf/10.1007/s00284-007-0131-0.pdf

Reference24 articles.

1. Hsiao ES, Lin LJ, Li FY, et al. (2006) Gene families encoding isoforms of two major sesame seed storage proteins, 11S globulin and 2S albumin. J Agric Food Chem 54:9544–9550

2. Hu Q, Xu J, Chen S, et al. (2004) Antioxidant activity of extracts of black sesame seed (Sesamum indicum L.) by supercritical carbon dioxide extraction. J Agric Food Chem 52:943–947

3. Kobayashi S, Watanabe J, Kawabata J, et al. (2004) A novel method for producing a foodstuff from defatted black sesame seed that inhibits allergen absorption. Biosci Biotechnol Biochem 68:300–530

4. Pelegrini PB, Franco OL (2005) Plant γ-thionins: novel insights on the mechanism of action of a multi-functional class of defense proteins. Int J Biochem Cell Biol 37:2239–2253

5. Casteels P, Ampe C, Jacobs F, et al. (1993) Functional and chemical characterization of Hymenoptaecin, an antibacterial polypeptide that is infection-inducible in the honeybee (Apis mellifera). J Biol Chem 268:7044–7054

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2. Performance and genetic diversity of some sesame (Sesamum indicum L.) accessions based on morpho-agronomic traits and seed proximate composition in Kwara State of Nigeria;Acta agriculturae Slovenica;2022-04-04

3. Mass Spectrometric Identification of Antimicrobial Peptides from Medicinal Seeds;Molecules;2021-12-01

4. Characterization of the Genetic Diversity Present in a Diverse Sesame Landrace Collection Based on Phenotypic Traits and EST-SSR Markers Coupled With an HRM Analysis;Plants;2021-03-30

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