Flavor perceptibility of straight chain, unsaturated aldehydes as a function of double-bond position and geometry
Author:
Affiliation:
1. ; Unilever Research Vlaardingen; The Netherlands
Publisher
Wiley
Subject
Organic Chemistry,General Chemical Engineering
Reference6 articles.
1. Relationship between molecular structure and flavor perceptibility of aliphatic aldehydes
2. Über ungesättigte Aldehyde und Ketone, III. Synthese des Veilchenblätteraldehyds, trans , cis ‐Nonadien‐(2.6)‐al‐(1)
3. A METHOD FOR DETERMINING SIGNIFICANCE OF VOLATILE FLAVOR COMPOUNDS IN FOODS
4. Flavor thresholds of unbranched isomeric nonenals
Cited by 34 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Screening of the volatile compounds in fresh and thermally treated watermelon juice via headspace-gas chromatography-ion mobility spectrometry and comprehensive two-dimensional gas chromatography-olfactory-mass spectrometry analysis;LWT;2021-02
2. Biotechnological Production and Sensory Evaluation of ω1-Unsaturated Aldehydes;Journal of Agricultural and Food Chemistry;2020-12-22
3. Flavor;Principles of Food Chemistry;2018
4. Flavor Chemistry of Lemon-Lime Carbonated Beverages;Journal of Agricultural and Food Chemistry;2014-12-29
5. Oxidation of edible oils;Oxidation in Foods and Beverages and Antioxidant Applications;2010
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3