The use of high protein diets in the treatment of diabetes mellitus

Author:

Adlersberg David

Publisher

Springer Science and Business Media LLC

Subject

Gastroenterology,General Medicine

Reference42 articles.

1. Adlersberg, D.: Fettreiche oder Fettarme Ernaehrung des Diabetikers? J. A. Barth, 1932 Lepizig; reprinted from Zentral Bl. F. innere Med. 53:401 (April 12); 433 (April 9) 1932.

2. Le Regime Pauvre En Graisses dans le Diabete Simple (Sans Denutrition), Bulletin General de Therapeutique No. 1, 1935.

3. Adlerberg, D. and O. Porges: Glykogenanreicherung als Ziel der Insulinbehandlung. Klin. Wchnschr. 5:142 (Jan. 22) 1926.

4. Erwiderung, Ibidem, 5:55 (March 26) 1926.

5. Zur Theorie und Praxis der Kurativen Diabetesbehandlung, Ibidem, 5:1451 (Aug. 6), and 1508 (Aug. 13) 1926.

Cited by 5 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Diets for body weight control and health: the potential of changing the macronutrient composition;European Journal of Clinical Nutrition;2012-11-28

2. Diabetes Pathophysiology;Nutritional and Therapeutic Interventions for Diabetes and Metabolic Syndrome;2012

3. Zum sogenannten Syndrom Mauriac;DMW - Deutsche Medizinische Wochenschrift;1952-05

4. Obesity: A survey of the recent literature;The Irish Journal of Medical Science;1951-04

5. RESULTS OF PROLONGED MEDICAL TREATMENT OF OBESITY WITH DIET ALONE, DIET AND THYROID PREPARATIONS, AND DIET AND AMPHETAMINE*;The Journal of Clinical Endocrinology & Metabolism;1949-03

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