Comparison of nine different real-time PCR chemistries for qualitative and quantitative applications in GMO detection

Author:

Buh Gašparič Meti,Tengs Torstein,La Paz Jose Luis,Holst-Jensen Arne,Pla Maria,Esteve Teresa,Žel Jana,Gruden Kristina

Publisher

Springer Science and Business Media LLC

Subject

Biochemistry,Analytical Chemistry

Reference37 articles.

1. Gruere GP, Rao SR (2007) AgBioForum 10:51–64

2. James C (2009) Global status of commercialized biotech/GM crops 2008. ISAAA brief 39, 1–20. Ithaca, NY

3. Holst-Jensen A, Ronning SB, Lovseth A, Berdal KG (2003) Analytical and Bioanalytical Chemistry 375:985–993

4. Holst-Jensen A (2007) Sampling, detection, identification and quantification of genetically modified organisms (GMOs). In: Food Toxicants Analysis. Techniques, Strategies and Developments. Elsevier, Amsterdam, Netherlands

5. Gene Quantification [ http://gene-quantification.info/ ]. 24-7-2009

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