Commercialized rapid immunoanalytical tests for determination of allergenic food proteins: an overview

Author:

Schubert-Ullrich Patricia,Rudolf Judith,Ansari Parisa,Galler Brigitte,Führer Manuela,Molinelli Alexandra,Baumgartner Sabine

Publisher

Springer Science and Business Media LLC

Subject

Biochemistry,Analytical Chemistry

Reference57 articles.

1. NDA Scientific Panel (2004) Opinion of the scientific panel on dietetic products, nutrition and allergies (NDA) on a request from the Commission relating to the evaluation of allergenic foods for labelling purposes. EFSA J 32:1

2. Ciclitira PJ, Moodie SJ (2003) Bailliere's best practice and research in clinical gastroenterology 17:181

3. Poms RE, Klein CL, Anklam E (2004) Food Addit Contam 21:1

4. European Commission (2000) Directive 2000/13/EC of the European Parliament and the Council of 20 March 2000 on the approximation of the laws of the Member States relating to the labelling, presentation and advertising of foodstuffs. Off J Eur Union L 109:29

5. European Commission (2003) Directive 2003/89/EC of the European Parliament and of the Council of 10 November 2003 amending Directive 2000/13/EC as regards indication of the ingredients present in foodstuffs. Off J Eur Union L 308:15

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