Author:
Pereira A. da S.,Coffin R. H.,Yada R. Y.,Machado V. Souza
Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Agronomy and Crop Science
Reference13 articles.
1. Brown, J., G.R. Mackay, H. Bain, D.W. Griffith and M.J. Allison. 1990. The storage potential of tubers of the cultivated potato,Solanum tuberosum L., after storage at low temperature. 2. Sugar concentration. Potato Res 33:219–227.
2. Coffin, R.H., R.Y. Yada, K.L. Parkin, B. Grodzinski and D.W. Stanley. 1987. Effect of low temperature storage in sugar concentrations and chip colour of certain processing potato cultivars and selections. J Food Sci 52:639–645.
3. Colon, L.T., L. Sijpkes and K.J. Hartmans. 1989. The cold stability ofSolanum goniocalyx andS. phureja can be transferred to adapted diploid and tetraploidS. tuberosum germplasm.In: Proc Conf EAPR-EUCARPIA. Parental line breeding and selection in potato breeding. Pudoc, Wageningen. pp. 76–80.
4. Ehlenfeldt, M.K., D.F. Lopez-Portilla, A.A. Boe and R.H. Johansen. 1990. Reducing sugar accumulation in progeny families of cold chipping potato clones. Am Potato J 67:83–91.
5. Johansen, R.H. 1985. Breeding for improved chipping colors. Proceedings National Chipping Potato Seminar. Bloomington, Minnesota, March 3.
Cited by
10 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献