Evaluation of agronomic waste disinfection methods for oyster mushroom (Pleurotus ostreatus Jacq. P. Kumm) cultivation-Reference-Cited by-同舟云学术

Evaluation of agronomic waste disinfection methods for oyster mushroom (Pleurotus ostreatus Jacq. P. Kumm) cultivation

Published:2024-06-28 Issue: Volume: Page:
ISSN:0370-0046
Container-title:Proceedings of the Indian National Science Academy
language:en
Short-container-title:Proc.Indian Natl. Sci. Acad.

Author:

Caballero Erik Nikol Muñoz,Zárate-Salazar Jhonatan Rafael^ORCID,da Silva Sabrina Alves,Martins Olívia Gomes,Santos Mirela Natália,Herrera Ángel Alfonso Palomo

Publisher

Springer Science and Business Media LLC

Link

https://link.springer.com/content/pdf/10.1007/s43538-024-00327-5.pdf

Reference37 articles.

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4. Atila, F.: Effect of different substrate disinfection methods on the production of Pleurotus ostreatus. J. Agric. Stud. 4, 52–64 (2016). https://doi.org/10.5296/jas.v4i4.10051

5. Bellettini, M.B., Fiorda, F.A., Maieves, H.A., Teixeira, G.L., Hornung, P.S., Júnior, A.M., Ribani, R.H.: Factors affecting mushroom Pleurotus spp. Saudi J. Biol. Sci. 26, 633–646 (2019). https://doi.org/10.1016/j.sjbs.2016.12.005