Dakota Jewel: An attractive, new, bright red-skinned, fresh market potato cultivar with improved storage characteristics
Author:
Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Plant Science
Link
http://link.springer.com/content/pdf/10.1007/BF02872014.pdf
Reference8 articles.
1. Douches DS and K Ludlam. 1991. Electrophoretic characterization of North American potato varieties. Am Potato J 68:767–780.
2. Johansen RH, B Farnsworth, JE Huguelet, DC Nelson and EP Lana. 1977. Bison, a new red skinned potato variety. Am Potato J 54:189–193.
3. Johansen RH, JT Schulz and JE Huguelet. 1969. Norchief, a new smooth type, high total solids, red-skinned potato variety. Am Potato J 46:298–301.
4. Lafta AM and JH Lorenzen. 2000. Influence of high temperature and reduced irradiance on glycoalkaloid levels in potato leaves. J Amer Soc Hort Sci 125:563–566.
5. Love SL, B Shafii, LC Haderlie and C Eberlein. 1993. Use of foliar symptoms and plant height to predict yield loss in potatoes due to metribuzin injury. Am Potato J 70:517–526.
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