Use of Mixed Fruit Waste Aimed at Producing Bioethanol and Extracting D-Limonene-Reference-Cited by-同舟云学术

Use of Mixed Fruit Waste Aimed at Producing Bioethanol and Extracting D-Limonene

Published:2024-09-09 Issue: Volume: Page:
ISSN:1877-2641
Container-title:Waste and Biomass Valorization
language:en
Short-container-title:Waste Biomass Valor

Author:

Saldanha Loisleini Fontoura,Longo Vitória Dassoler,Romani Larissa Capeletti,Klein Gabriel Henrique,Camargo Aline Frumi,Fornari Arielle Cristina,Bazoti Suzana Fátima,Alves Sérgio L.,Treichel Helen^ORCID

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Fundação de Amparo à Pesquisa do Estado do Rio Grande do Sul

Publisher

Springer Science and Business Media LLC

Link

https://link.springer.com/content/pdf/10.1007/s12649-024-02718-7.pdf

Reference47 articles.

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2. Bibra, M., Samanta, D., Sharma, N.K., et al.: Food Waste to Bioethanol: Opportunities and challenges. Fermentation. 9, 8 (2022). https://doi.org/10.3390/fermentation9010008

3. Pramanik, S.K., Suja, F.B., Zain, S.M., Pramanik, B.K.: The anaerobic digestion process of biogas production from food waste: Prospects and constraints. Bioresour Technol. Rep. 8, 100310 (2019). https://doi.org/10.1016/j.biteb.2019.100310

4. Roukas, T., Kotzekidou, P.: From food industry wastes to second generation bioethanol: A review. Rev. Environ. Sci. Biotechnol. 21, 299–329 (2022). https://doi.org/10.1007/s11157-021-09606-9

5. Mak, T.M.W., Xiong, X., Tsang, D.C.W., et al.: Sustainable food waste management towards circular bioeconomy: Policy review, limitations and opportunities. Bioresour Technol. 297, 122497 (2020). https://doi.org/10.1016/j.biortech.2019.122497