Measurement Error and Dietary Intake-Reference-Cited by-同舟云学术

Measurement Error and Dietary Intake

Published:1998 Issue: Volume: Page:139-145
ISSN:0065-2598
Container-title:Advances in Experimental Medicine and Biology
language:
Short-container-title:

Author:

Carroll Raymond J.,Freedman Laurence S.,Kipnis Victor

Publisher

Springer US

Link

http://link.springer.com/content/pdf/10.1007/978-1-4899-1959-5_9

Reference11 articles.

1. Carroll RJ; Freedman LS; Kipnis V; Li L. A new class of measurement error models, with application to dietary intake data. Can J Stat, 1998.

2. Freedman LS; Carroll RJ; Wax Y. Estimating the relationship between dietary intake obtained from a food frequency questionnaire and true average intake. Am J Epi, 1991, 134:510–520.

3. Fuller WA. Measurement Error Models. John Wiley & Sons: New York. 1987.

4. Henderson MM; Kushi LH; Thompson DJ; et al. Feasibility of a randomized trial of a low-fat diet for the prevention of breast cancer: Dietary compliance in the Women’s Health Trial Vanguard Study. Prev Med, 1990, 19:115–133.

5. Hunter DJ; Spiegelman D; Adami H-O; Beeson L; van der Brandt PA; Folsom AR; Fraser GE; Goldbohm A; Graham S; Howe GR; Kushi LH; Marshall JR; McDermott A; Miller AB; Speizer FE; Wolk A; Yaun SS; Willett W. Cohort studies of fat intake and the risk of breast cancer — A pooled analysis. NEJM, 1996, 334:356–361.

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