Author:
Li Ruo,Chen Wei,Li Bing,She Junying,Zhang Zhixiong,Liang Huan,Liu Peilun,Li Yuecong,Ma Minmin,Dong Guanghui
Funder
the National Natural Science Foundation of China
the European Research Council (ERC) grant
Publisher
Springer Science and Business Media LLC
Reference117 articles.
1. An CB, Tang LY, Barton L, Chen FH (2005) Climate change and cultural response around 4000 cal yr B.P. in the western part of Chinese Loess Plateau. Quat Res 63:347–352. https://doi.org/10.1016/j.yqres.2005.02.004
2. Bai KY, Yang WH, Sun YG, Cai BT, Zhang ZY (2017) Anhui Xiaoxian European kiln site flotation results and analysis. Chifeng Coll J 38(11):57–63. https://doi.org/10.13398/j.cnki.issn1673-2596.2017.11.015(in Chinese)
3. Bao YJ, Li Q (2015) The establishment of the dominant position of winter wheat as the main grain in north China during the Tang and Song dynasties. Agricultural History China 34(01):49–58 (in Chinese)
4. Barton L, Newsome SD, Chen FH, Wang H, Guilderson TP, Bettinger RL (2009) Agricultural origins and the isotopic identity of domestication in northern China. Proc Natl Acad Sci USA 106(14):5523–5528. https://doi.org/10.1073/pnas.0809960106
5. Bevan A, Colledge S, Fuller D, Fyfe R, Shennan S, Stevens C (2017) Holocene fluctuations in human population demonstrate repeated links to food production and climate. Proc Natl Acad Sci USA 114(49):201709190. https://doi.org/10.1073/pnas.1709190114