1. Federal Law of Russian Federation No. 88-FZ, On Technical Regulations on Milk and Dairy Products, June 12, 2008.
2. Technical Regulations of the Customs Union TR CU 021/2011, On Food Safety, approved by decision No. 88 of the Commission of the Customs Union on Sept. 12, 2011.
3. V. V. Gorshkov, V. I. Koryakov, M. Yu. Medvedevskikh, and S. Medvedevskikh, “State primary standard of mass fraction and mass concentration of moisture in solids and materials,” Izmer. Tekhn., No. 4, 24–27 (2010).
4. GOST R 8.681-2009, GSI. State Verifi cation Schedule for Means of Measuring the Moisture Content of Solids andMaterials.
5. G. V. Nichugovskii, Determining the Moisture in Chemical Substances, Khimiya, Leningrad (1977).