1. A. F. Khairetdinova and R. I. Saitov, “Control of moisture content of wheat grain in the technological process of drying,” in: Role of Classical Universities in the Creation of the Innovation Environment of Regions: Proc. Int. Sci. Applic. Conf., [in Russian], RITs BashGU, Ufa (2009), Vol. 1, pp. 259–262.
2. R. I. Saitov, UHF Hygrometry of Farm Products [in Russian], Gilem, Ufa (2009).