Carbohydrates
Author:
Publisher
Springer US
Link
http://link.springer.com/content/pdf/10.1007/978-1-4684-4526-8_5.pdf
Reference112 articles.
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2. Aspinall, G. O., 1976, Polysaccharide Methodology, Int. Rev. Sci. Org. Chem. Ser. 2 7:201.
3. Biemann, K., De Jongh, D. C., and Schnoes, H. K., 1963, Application of mass Spectrometry to structure problems. XIII Acetates of pentoses and hexoses. J. Am. Chem. Soc. 85:1763.
4. Björndal, H., Hellerqvist, C. G., Lindberg, B., and Svensson, S., 1970, Gas-liquid chromatography and mass spectromety in methylation analysis of polysaccharides, Angew. Chem. Int. Ed. 9:610.
5. Björndal, H., and Lindberg, B., 1970, Polysaccharides elaborated by Polyporus fomentarius and Polyporus igniarius. Part II. Water soluble, acidic polysaccharides from the fruit bodies, Carbohydr. Res. 12:29.
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