Nutrition in Inflammatory Bowel Disease

Author:

Buchman Alan L.

Publisher

Springer US

Reference82 articles.

1. Seidman EG. Nutritional management of inflammatory bowel disease. Gastroenterol Clin North Am. 1989;18:129–55.

2. Detsky AS, McLaughlin JR, Baker JP, et al. What is subjective global assessment of nutritional status? JPEN. 1987;11:8–13.

3. Franklin JL, Rosenberg IH. Impaired folic acid absorption in inflammatory bowel disease: effects of salicylazosulfapyridine. Gastroenterology. 1973;64:517–25.

4. Behrend C, Jeppesen PB, Mortensen PB. Vitamin B-12 absorption after ileorectal anastomosis for Crohn’s ­disease: effect of ileal resection and time span after surgery. Eur J Gastroenterol Hepatol. 1995;7:397–400.

5. Vogelsang H, Ferenci P, Resch H, et al. Prevention of bone mineral loss in patients with Crohn’s disease by long term oral vitamin D supplementation. Eur J Gastroenterology Hepatol. 1995;7:609–14.

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