Extraction and Characterization of Bioactive Carbohydrates with Health Benefits from Marine Resources: Macro- and Microalgae, Cyanobacteria, and Invertebrates
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Publisher
Springer US
Link
http://link.springer.com/content/pdf/10.1007/978-1-4614-1247-2_6.pdf
Reference67 articles.
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3. Avigad, G. 1968. A modified procedure for the colorimetric, ultramicro determination of reducing sugars with the alkaline ferricyanide reagent. Carbohydrate Research 7: 94–97.
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