Optimising durum wheat cultivation in North Italy: understanding the effects of site-specific fertilization on yield and protein content
Author:
Funder
Progetto AGER
Publisher
Springer Science and Business Media LLC
Subject
General Agricultural and Biological Sciences
Link
http://link.springer.com/article/10.1007/s11119-017-9515-8/fulltext.html
Reference53 articles.
1. Asseng, S., McIntosh, P. C., Wang, G., & Khimashia, N. (2012). Optimal N fertiliser management based on a seasonal forecast. European Journal of Agronomy, 38, 66–73.
2. Basso, B., Sartori, L., Cammarano, D., Fiorentino, C., Grace, P. R., Fountas, S., et al. (2012). Environmental and economic evaluation of N fertilizer rates in a maize crop in Italy: a spatial and temporal analysis using crop models. Biosystems Engineering, 113, 103–111.
3. Blandino, M., Pilati, A., & Reyneri, A. (2009). Effect of foliar treatments to durum wheat on flag leaf senescence, grain yield, quality and DON contamination in North Italy. Field Crops Research, 114, 214–222.
4. Bongiovanni, R. G., Robledo, C. W., & Lambert, D. M. (2007). Economics of site-specific nitrogen management for protein content in wheat. Computers and Electronics in Agriculture, 58, 13–24.
5. Bradford, M. M. (1976). A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Analytical Biochemistry, 72, 248–254.
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