Sulphur forms and maize yield under long term tillage practices and cropping systems
Author:
Publisher
Springer Science and Business Media LLC
Subject
Genetics,Agronomy and Crop Science,Physiology
Link
https://link.springer.com/content/pdf/10.1007/s42976-023-00350-0.pdf
Reference42 articles.
1. Alam K, Islam M, Salahin N, Hasanuzzaman M (2014) Effect of tillage practices on soil properties and crop productivity in wheat-mungbean-rice cropping system under subtropical climatic conditions. Sci World J. https://doi.org/10.1155/2014/437283
2. Alori ET, Glick BR, Babalola OO (2017) Microbial phosphorus solubilization and its potential for use in sustainable agriculture. Front Microbiol 8:971. https://doi.org/10.3389/fmicb.2017.00971
3. Arshad MA, Schnitzer M, Angers DA, Ripmeester JA (1990) Effects of till vs no-till on the quality of soil organic matter. Soil Biol Biochem 22(5):595–599. https://doi.org/10.1016/0038-0717(90)90003-I
4. Balesdent J, Chenu C, Balabane M (2000) Relationship of soil organic matter dynamics to physical protection and tillage. Soil Tillage Res 53(3–5):215–230. https://doi.org/10.1016/S0167-1987(99)00107-5
5. Banda JS, Mweetwa AM, Ngulube M, Phiri E (2018) Chemical and biological properties of soils under maize-cowpea cropping systems in conservation agriculture. J Agric Sci 10(5):100–108. https://doi.org/10.5539/jas.v10n5p100
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