Two-year Monitoring of Microbiological Water Quality in Small Water Supply Systems: Implications for Microbial Risk Management
Author:
Funder
Ministry of Health, Labour and Welfare
Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s00267-024-01988-0.pdf
Reference55 articles.
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2. An YJ, Breindenbach GP (2005) Monitoring E. coli and total coliforms in natural spring water as related to recreational mountain areas. Environ Monit Assess 102:131–137. https://doi.org/10.1007/s10661-005-4691-9
3. Asami M, Sawada M, Nishida K (2022) Trends in sustainable water supply systems and society development with a declining population. J Natl Inst Public Health 71:193–193. https://doi.org/10.20683/jniph.71.3_194
4. Bartak R, Page D, Sandhu C, Grischek T, Saini B, Mehrotra I, Jain CK, Ghosh NC (2015) Application of risk-based assessment and management to riverbank filtration sites in India. J Water Health 13:174–189. https://doi.org/10.2166/wh.2014.075
5. Berney M, Vital M, Hulshoff I, Weilenmann HU, Egli T, Hammes F (2008) Rapid, cultivation-independent assessment of microbial viability in drinking water. Water Res 42:4010–4018. https://doi.org/10.1016/j.watres.2008.07.017
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