Better management practices and their outcomes in shrimp farming: evidence from small-scale shrimp farmers in Southern Vietnam

Author:

Suzuki AyaORCID,Hoang Nam Vu

Funder

Murata Science Foundation

Japan Society for the Promotion of Science

Institute of Developing Economies - Japan External Trade Organization

Publisher

Springer Science and Business Media LLC

Subject

Agronomy and Crop Science,Aquatic Science

Reference24 articles.

1. Corsin F, Funge-Smith SJ, Clausen J (2007) A Qualitative assessment of standards and certification schemes applicable to aquaculture in the Asia-Pacific region. RAP publication 2007/25. FAO Regional Office for Asia and the Pacific, Bangkok

2. Corsin F, Mohan CV, Padiyar A, Yamamoto K, Chanratchakool P, Phillips MJ (2008) Codes of practice and better management: a solution for shrimp health management? In: Bondad-Reantaso MG, Mohan CV, Crumlish M, Subasinghe RP (eds) Diseases in Asian aquaculture. VI. Fish health section. Asian Fisheries Society, Manila, pp 419–432

3. Dehejia RH, Wahba S (1999) Causal effects in nonexperimental studies: reevaluating the evaluation of training programs. J Am Stat Assoc 94(448):1053–1062. https://doi.org/10.1080/01621459.1999.10473858

4. Dehejia RH, Wahba S (2002) Propensity score matching methods for nonexperimental causal studies. Rev Econ Stat 84(1):151–161. https://doi.org/10.1162/003465302317331982

5. FAO/NACA/UNEP/WB/WWF (2006) International principles for responsible shrimp farming. Network of Aquaculture Centres in Asia-Pacific (NACA), Bangkok

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