Dietary astaxanthin supplementation improves the growth performance, immune response, and immunity-related gene expression of sea cucumber (Apostichopus japonicas)-Reference-Cited by-同舟云学术

Dietary astaxanthin supplementation improves the growth performance, immune response, and immunity-related gene expression of sea cucumber (Apostichopus japonicas)

Published:2023-07-25 Issue: Volume: Page:
ISSN:0967-6120
Container-title:Aquaculture International
language:en
Short-container-title:Aquacult Int

Author:

Qin Keqiang,Li Shengfu,Wu Shengjun,Dou Hongxuan

Publisher

Springer Science and Business Media LLC

Subject

Agronomy and Crop Science,Aquatic Science

Link

https://link.springer.com/content/pdf/10.1007/s10499-023-01214-4.pdf

Reference29 articles.

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2. Chan QX, Wang FQ, Han YZ et al (2022) An investigation on dietary chromium picolinate supplementation in the juvenile sea cucumber Apostichopus japonicus: Growth, digestive enzyme activity, growth-related genes expression, immune and antioxidant capacity. Aquac Rep. https://doi.org/10.1016/j.aqrep.2022.101099

3. Chen L, Zhang YP (2019) The growth performance and nonspecific immunity of juvenile grass carp (Ctenopharyngodon idella) affected by dietary Porphyrayezoensis polysaccharide supplementation. Fish Shellfish Immunol 87:615–619. https://doi.org/10.1016/j.fsi.2019.02.013

4. Cheng YX, Wu SJ (2019) Effect of dietary astaxanthin on the growth performance and nonspecific immunity of red swamp crayfish Procambarus clarkia. Aquaculture. https://doi.org/10.1016/j.aquaculture.2019.734341

5. Chen J, Chen L (2019) Effects of chitosan-supplemented diets on the growth performance, nonspecific immunity and health of loach fish (Misgurnusanguillicadatus). Carbohydr Polym. https://doi.org/10.1016/j.carbpol.2019.115227