Mutation Breeding in Cereals and Legumes-Reference-Cited by-同舟云学术

Mutation Breeding in Cereals and Legumes

Published:1998 Issue: Volume: Page:311-332
ISSN:0924-1949
Container-title:Somaclonal Variation and Induced Mutations in Crop Improvement
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Author:

Gupta P. K.

Publisher

Springer Netherlands

Link

http://link.springer.com/content/pdf/10.1007/978-94-015-9125-6_16

Reference107 articles.

1. Abao, Y. 1986. Hontou 31, a rice mutant with early maturity and superior grain quality. Zhejiang Agric Sci. 2: 59–61.

2. Altpeter, F., V. Vasil, V. Srivastava and I.K. Vasil. 1996. Integration and expression of the highmolecular-weight glutenin subunit lAxl gene into wheat. Nature Biotechnol. 14: 1155–1159.

3. Anonymous. 1995. Induced Mutations and Molecular Techniques for Crop Improvement. Proceedings, Symposium, Vienna, June 1995. Vienna: IAEA.

4. Anonymous. 1996a. Report of the third FAO/IAEA Research Coordination Meeting on ‘The Application of DNA-based Marker Mutations for Improvement of Cereals and other Sexually Reproduced Crop Species’ and of the second FAO/IAEA Research Coordination Meeting on ‘Use of Novel DNA Fingerprinting Techniques for the Detection and Characterization of Genetic Variation in Vegetatively Propagated Crops’. Vienna: IAEA.

5. Anonymous. 1996b. Use of Mutation Techniques for Improvement of Cereals in Latin America. Vienna: IAEA.

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