The Production of Value-Added Proteins in Transgenic Alfalfa

Author:

Austin-Phillips S.,Ziegelhoffer T.

Publisher

Springer Netherlands

Reference49 articles.

1. Austin S, Bingham ET, Mathews DE, Shahan MN, Will J, Burgess RR (1995) Production and field performance of transgenic alfalfa (Medicago sauva L.) expressing alpha-amylase and manganese-dependent lignin peroxidase. Euphytica 85: 381–393.

2. Austin-Phillips S, Burgess R, Ziegelhoffer T, German TL (1999a) Transgenic plants as an alternative source of lignocellulosic degrading enzymes. US patent #5981835.

3. Austin-Phillips S, Koegel R, Straub R, Cook M (1999b) Animal feed compositions containing phytase derived from transgenic alfalfa and methods of use thereof. US patent #5900525.

4. Bagga S, Sutton D, Kemp JD, Sengupta-Gopalan C (1992) Constitutive expression of the ß- phaseolin gene in different tissues of transgenic alfalfa does not ensure phaseolin accumulation in non-seed tissue. Plant Mol Biol 10: 9–12.

5. Biehl RR, Baker D (1997) Microbial phytase improves amino acid utilization in young chicks fed diets based on soybean meal but not diets based on peanut meal. Poultry Science 76: 355–360.

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