Changing Practice in the Madras Marine Fisheries: Legacies of the Fish Curing Yards-Reference-Cited by-同舟云学术

Changing Practice in the Madras Marine Fisheries: Legacies of the Fish Curing Yards

Published:2014 Issue: Volume: Page:41-61
ISSN:2212-6260
Container-title:Historical Perspectives of Fisheries Exploitation in the Indo-Pacific
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Author:

Reeves Peter,Pokrant Bob,McGuire John

Publisher

Springer Netherlands

Link

http://link.springer.com/content/pdf/10.1007/978-94-017-8727-7_3

Reference38 articles.

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2. Achaya KT (1998) A historical dictionary of Indian food. Oxford University Press, New Delhi

3. Barui B (1985) The salt industry of Bengal, 1757–1800: a study in the interaction of British monopoly control and indigenous enterprise. KP Bagchi, Calcutta

4. Day F (1865a) On the fishes of Cochin, on the Malabar coast of India. Proc Zool Soc Lond 33:286–318

5. Day F (1865b) The fishes of Malabar. Bernard Quaritch

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