Changes in nutritional status, body composition, quality of life, and physical activity levels of cancer patients undergoing autologous peripheral blood stem cell transplantation-Reference-Cited by-同舟云学术

Changes in nutritional status, body composition, quality of life, and physical activity levels of cancer patients undergoing autologous peripheral blood stem cell transplantation

Published:2013-01-10 Issue:6 Volume:21 Page:1579-1586
ISSN:0941-4355
Container-title:Supportive Care in Cancer
language:en
Short-container-title:Support Care Cancer

Author:

Hung Yun-Chi,Bauer Judith,Horsley Pamela,Waterhouse Mary,Bashford John,Isenring Elisabeth

Publisher

Springer Science and Business Media LLC

Subject

Oncology

Link

http://link.springer.com/content/pdf/10.1007/s00520-012-1698-y.pdf

Reference36 articles.

1. Gratwohl A, Baldomero H, Aljurf M, Pasquini MC, Bouzas LF, Yoshimi A et al (2010) Hematopoietic stem cell transplantation: a global perspective. JAMA 303(16):1617–1624

2. Wolford JL, McDonald GB (1988) A problem-oriented approach to intestinal and liver-disease after marrow transplantation. J Clin Gastroenterol 10(4):419–433

3. Horsley P, Bauer J, Mazkowiack R, Gardner R, Bashford J (2007) Palifermin improves severe mucositis, swallowing problems, nutrition impact symptoms, and length of stay in patients undergoing hematopoietic stem cell transplantation. Support Care Cancer 15(1):105–109

4. Horsley P, Bauer J, Gallagher B (2005) Poor nutritional status prior to peripheral blood stem cell transplantation is associated with increased length of hospital stay. Bone Marrow Transplant 35(11):1113–1116

5. Epstein JB, Phillips N, Parry J, Epstein MS, Nevill T, Stevenson-Moore P (2002) Quality of life, taste, olfactory and oral function following high-dose chemotherapy and allogeneic hematopoietic cell transplantation. Bone Marrow Transplant 30(11):785–792

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