History of Plant Biotechnology Development
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Publisher
Springer International Publishing
Link
http://link.springer.com/content/pdf/10.1007/978-3-319-32004-5_25-1
Reference202 articles.
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3. Sussex IM (2008) The scientific roots of modern plant biotechnology. Plant Cell 20(5):1189–1198
4. Altman A, Ziv M, Izhar S (eds) (1999) Plant biotechnology and in vitro biology in the 21st century. Current plant science and biotechnology in agriculture. Proceedings of the IXth International Congress of the International Association of Plant Tissue Culture and Biotechnology Jerusalem, Israel, 14–19 June 1998. Kluwer Academic Publishers. ISBN 978-94-011-4661-6
5. Neelwarne Bh (ed) (2012) Red beet biotechnology. Food and pharmaceutical applications. Springer Science and Business Media, New York. ISBN 978-1-4614-3458-0
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