1. Akyuz GA, Rehan M (2009) Requirements for forming an e-supply chain. Int J Prod Res 47(12):3265–3287
2. Aruoma OI (2008) World trade organization and food regulation: impact on the food supply chain. In: Bagchi D (ed) Nutraceutical and functional food regulations in the United States and around the world. Academic Press, Amsterdam, pp 143–157
3. Austriaexport (2010) Food and beverages—technology, know-how and innovation.
www.advantageaustria.org
. Accessed 12 July 2011
4. Austrian Chamber of Commerce (2011) Facts and figures.
http://www.advantageaustria.org/gb/zentral/about_austria/branchen/nahrungsmittel/zahlen-und-fakten.en.jsp
. Accessed 29 Nov 2011
5. Bacarin E, Madeira RM, Medeiros CB (2008) Contract e-negotiation in agricultural supply chains. J Int Electron Commer 12(4):71–97