Enzymatic Reactions in Supercritical Fluids-Reference-Cited by-同舟云学术

Enzymatic Reactions in Supercritical Fluids

Published:2014-10-12 Issue: Volume: Page:185-215
ISSN:1571-0297
Container-title:Food Engineering Series
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Author:

Knez Željko,Leitgeb Maja,Primožič Mateja

Publisher

Springer International Publishing

Link

http://link.springer.com/content/pdf/10.1007/978-3-319-10611-3_6

Reference203 articles.

1. Aaltonen O (1999) Enzymatic catalysis. In: Jessop PG, Leiner W (eds) Chemical synthesis using supercritical fluids. Wiley-VCH, Weinheim, pp 414–445

2. Aaltonen A, Rantakyla M (1991) Biocatalysis in supercritical CO2. Chemtech 21(4):240–248

3. Affleck R, Xu ZF, Suzawa V et al (1992) Enzymatic catalysis and dynamics in low-water environments. Proc Natl Acad Sci U S A 89(3):1100–1104

4. Ahern TJ, Klibanov AM (1985) The mechanism of irreversible enzyme inactivation at 100-degrees-C. Science 228(4705):1280–1284

5. Almeida MC, Ruivo R, Maia C et al (1998) Novozym 435 activity in compressed gases. Water activity and temperature effects. Enzyme Microb Technol 22:494–499

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