Barriers and Facilitators to the Implementation of an Eating Disorders Knowledge Exchange Program for Non-specialist Professionals
Author:
Publisher
Springer Science and Business Media LLC
Subject
Public Health, Environmental and Occupational Health,Health Policy,Health (social science)
Link
https://link.springer.com/content/pdf/10.1007/s11414-022-09822-3.pdf
Reference29 articles.
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2. Kazdin A, Fitzsimmons-Craft E, Wilfley, D. Addressing critical gaps in the treatment of eating disorders. International Journal of Eating Disorders 2017; 50(3):170–189.
3. Wallace LM, Von Ranson, KM. Perceptions and use of empirically-supported psychotherapies among eating disorder professionals. Behaviour Research and Therapy 2012; 50(3):215–222.
4. Waller G. Treatment protocols for eating disorders: Clinicians’ attitudes, concerns, adherence and difficulties delivering evidence-based psychological interventions. Current Psychiatry Reports, 2016; 18(4):36.
5. Von Ranson KM, Wallace LM, Stevenson A. Psychotherapies provided for eating disorders by community clinicians: Infrequent use of evidence-based treatment. Psychotherapy Research, 2013; 23(3):333–343.
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