Author:
Dóka O.,Bicanic D.,Frankhuizen R.
Publisher
Springer Science and Business Media LLC
Cited by
8 articles.
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1. Photoacoustic Spectroscopy in the Optical Characterization of Foodstuff: A Review;Journal of Spectroscopy;2019-01-13
2. PAvessel;Proceedings of the ACM on Interactive, Mobile, Wearable and Ubiquitous Technologies;2018-09-18
3. Nutrilyzer;Proceedings of the 14th ACM Conference on Embedded Network Sensor Systems CD-ROM;2016-11-14
4. Colorimetry and photoacoustic spectroscopy as a suitable tool for determination of fat-free cocoa solids in dark chocolates;European Food Research and Technology;2013-03-26
5. Photoacoustic study on the possible components of total suspended particles;SPIE Proceedings;2006-02-13