Diter von Wettstein, Professor of Genetics and Master of Translating Science into Applications

Author:

Rustgi Sachin,Skadhauge Birgitte

Publisher

Springer US

Reference28 articles.

1. von Wettstein D (2007) From analysis of mutants to genetic engineering. Annu Rev Plant Biol 58:1–19

2. Wen S, Wen N, Pang J, Langen G, Brew-Appiah RAT, Mejias JH, Osorio C, Yang MM, Gemini R, Moehs CP, Zemetra RS, Kogel KH, Liu B, Wang X, von Wettstein D, Rustgi S (2012) Structural genes of wheat and barley 5-methylcytosine DNA glycosylases and their potential applications for human health. Proc Natl Acad Sci U S A 109:20543–20548

3. Rustgi S, Wen N, Osorio C, Brew-Appiah RAT, Wen S, Gemini R, Mejias JH, Ankrah N, Moehs CP, von Wettstein D (2014) Natural dietary therapies for the ‘gluten syndrome’. The Royal Danish Academy of Sciences and Letters, Copenhagen

4. Osorio C, Wen N, Mejias JH, Liu B, Reinbothe S, von Wettstein D, Rustgi S (2019) Development of wheat genotypes expressing a glutamine-specific endoprotease from barley and a prolyl endopeptidase from Flavobacterium meningosepticum or Pyrococcus furiosus as a potential remedy to celiac disease. Funct Integr Genomics 19:123–136

5. Horvath H, Huang J, Wong OT, von Wettstein D (2002) Experiences with genetic transformation of barley and characteristics of transgenic plants. In: Slafer GA, Molina-Cano JL, Savin R, Araus JL, Romagosa I (eds) . Food Products Press, Barley science resent advances from molecular biology to agronomy of yield and quality, pp 143–176

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