Common Genomic Tools and Their Implementations in Genetic Improvement of Cereals
Author:
Publisher
Springer US
Link
https://link.springer.com/content/pdf/10.1007/978-1-0716-2533-0_6
Reference94 articles.
1. Ray DK, Mueller ND, West PC et al (2013) Yield trends are insufficient to double global crop production by 2050. PLoS One 8(6):e66428
2. Food and Agriculture Organization of the United Nations (FAO) (2009) High-level expert forum-how to feed the world in 2050. Food and Agriculture Organization of the United Nations (FAO), Rome
3. Stoskopf NC (1985) Cereal grain crops. Reston Publishing Company
4. Zenda T, Liu S, Dong A et al (2021) Advances in cereal crop genomics for resilience under climate change. Life 11(6):502
5. Khush GS (2001) Green revolution: the way forward. Nat Rev Genet 2(10):815–822
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