Effects of soil applications of gibberellic acid on the yield and quality of tubers ofSolanum tuberosum L. cv. Bintje
Author:
Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Food Science
Link
http://link.springer.com/content/pdf/10.1007/BF02358233.pdf
Reference21 articles.
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2. Booth, A. & P. H. Lovell, 1972. The effect of pre-treatment with gibberellic acid on the distribution of photosynthate in intact and disbudded plants ofSolanum tuberosum L.New Phytologist 71: 795–804.
3. Choudhuri, H. C. & S. Ghose, 1963. Effect of gibberellic acid on sprouting, growth of internodes, tuber shape and yield in different varieties of potatoes.European Potato Journal 6: 160–167.
4. Ewing, E. E., 1985. Cuttings as simplitied models of the potato plant., In: P. H. Li (Ed.), Potato physiology. Academic Press, Inc., Orlando, Florida, pp. 153–207.
5. Hammes, P. S. & P. C. Nel, 1975. Control mechanisms in the tuberization process.Potato Research 18: 262–272.
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