Author:
Alvarenga M. S.,Negrão A. B.,Philippi S. T.
Publisher
Springer Science and Business Media LLC
Subject
Psychiatry and Mental health,Clinical Psychology
Reference42 articles.
1. American Psychiatric Association: Diagnostic and Statistical Manual of Mental Disorders, 4th ed. Washington, D.C., American Psychiatric Association Press, 1994.
2. Fairburn C.G., Welch S.L., Doll H.A., Davies B.A., O’Connor M.E.: Risk factors for bulimia nervosa. A community-based case-control study. Arch. Gen. Psychiatry, 54, 509–517, 1997.
3. Story M.: Nutrition management and dietary treatment of bulimia. J. Am. Diet. Assoc., 86, 517–518, 1986.
4. American Dietetic Association: Position of the American Dietetic Association: Nutrition intervention in the treatment of anorexia nervosa, bulimia nervosa, and eating disorders not otherwise specified. J. Am. Diet. Assoc., 101, 810–819, 2001.
5. Sundgot-Borgen J., Rosenvinge J.L.L., Bahr R., Shneider L.S.: The effect of exercise, cognitive therapy, and nutritional counseling in the treatment of bulimia nervosa. Med. Sci. Sports Exerc., 34, 190–195, 2002.
Cited by
11 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献