Agrobioterrorism

Author:

Roberge Lawrence F.

Publisher

Springer International Publishing

Reference63 articles.

1. Rogers P, et al. Biological warfare against crops. Sci Am. 1999;280(6):70–5.

2. Ban J. Agricultural biological warfare: an overview, vol. 9. Alexandria: Chemical and Biological Arms Control Institute; 2000. p. 1–8.

3. Chalk P. Hitting America’s soft underbelly: the potential threat of deliberate biological attacks against the U.S. Agricultural and Food Industry. 1st ed. Santa Monica: Rand Corporation; 2004.

4. Horn Floyd P, et al. Agriculture and food security. In: Frazier TW, Richardson DC, editors. Food and agricultural security: guarding against natural threats and terrorist attacks affecting health, national food supplies, and agricultural economics, vol. 894. New York: Annals of the New York Academy of Sciences; 1999. p. 9–17.

5. Corrie B. Economic considerations of agricultural diseases. In: Frazier TW, Richardson DC, editors. Food and agricultural security: guarding against natural threats and terrorist attacks affecting health, national food supplies, and agricultural economics, vol. 894. New York: Annals of the New York Academy of Sciences; 1999. p. 92–4.

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