Basic Amino Acids and Prolines—‘Again: Much More than Easy Fuel’
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Publisher
Springer International Publishing
Link
https://link.springer.com/content/pdf/10.1007/978-3-030-87227-4_10
Reference160 articles.
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4. Ahmed I, Khan MA (2004b) Dietary lysine requirement of fingerling Indian major carp, Cirrhinus mrigala (Hamilton). Aquaculture 235(1–4):499–511. https://doi.org/10.1016/j.aquaculture.2003.12.009
5. Akiyama T, Arai S, Murai T, Nose T (1985) Threonine, histidine and lysine requirements of chum salmon fry. Bull Japan Soc Sci Fish 51(4):635–639. https://doi.org/10.2331/suisan.51.635
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