Climate-Resilient Crops-Reference-Cited by-同舟云学术

Climate-Resilient Crops

Published:2022 Issue: Volume: Page:115-135
ISSN:
Container-title:Climate-Smart Agriculture
language:
Short-container-title:

Author:

Zohry Abd El-Hafeez,Ouda Samiha

Publisher

Springer International Publishing

Link

https://link.springer.com/content/pdf/10.1007/978-3-030-93111-7_6

Reference137 articles.

1. Abd El-Kader MH (2016) Egyptian seven seeds bread. Middle East J Appl Sci 06(02):403–410

2. Abdellatif ASA (2018) Chemical and technological evaluation of quinoa (Chenopodium Quinoa Willd) cultivated in Egypt. Acta Sci Nutr Health 2:115–125

3. Abdel-Rheem HA, Abdrabbo A, Aboukheira AA, Eisa NMA (2014) Response of quinoa crop for water stress and planting date in the middle Egypt. J Egypt Acad Soc Environ Dev 15:49–66

4. Abraha T, Githiri S, Kasili R, Araia W, Nyende A (2015) Genetic variation among Sorghum (Sorghum bicolor L. Moench) landraces from Eritrea under post-flowering drought stress conditions. Am J Plant Sci 6:1410–1424

5. Adolf VI, Jacobsen SE, Shabala S (2013) Salt tolerance mechanisms in quinoa (Chenopodium quinoa Willd.). Environ Exp Bot 92:43–54

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