Eating Disorders and the Modeling Industry
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Publisher
Springer International Publishing
Link
https://link.springer.com/content/pdf/10.1007/978-3-030-97416-9_95-1
Reference67 articles.
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3. Ata, R. N., Schaefer, L. M., & Thompson, J. K. (2015). Sociocultural theories of eating disorders. In L. Smolak & M. P. Levine (Eds.), The Wiley handbook of eating disorders (pp. 269–282). Wiley-Blackwell. https://doi.org/10.1002/9781118574089.ch21
4. Barakat, S., McLean, S. A., Bryant, E., Le, A., Marks, P., National Eating Disorder Research Consortium, et al. (2023). Risk factors for eating disorders: Findings from a rapid review. Journal of Eating Disorders, 11, 8. https://doi.org/10.1186/s40337-022-00717-4
5. Bogár, N., & Túry, F. (2019). The fashion industry and eating disorders: The dangers of the catwalk. Cambridge Scholars Publishing.
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