Optimizing Electroporation Responses in Genetically Engineered HEK Cells: An Ensemble Learning Approach
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Publisher
Springer Nature Switzerland
Link
https://link.springer.com/content/pdf/10.1007/978-3-031-61628-0_21
Reference9 articles.
1. Yarmush, M.L., Golberg, A., Serša, G., Kotnik, T., Miklavčič, D.: Electroporation-based technologies for medicine: principles, applications, and challenges. Annu. Rev. Biomed. Eng. 16, 295–320 (2014). https://doi.org/10.1146/annurev-bioeng-071813-104622
2. Kandušer M., Miklavčič D.: Electroporation in Biological Cell and Tissue: An Overview. Electrotechnol. Extr. Food Plants Biomater, Springer, New York, NY (2009) 1–37. doi:https://doi.org/10.1007/978-0-387-79374-0_1
3. Blahovec, J., Vorobiev, E., Lebovka, N.: Pulsed Electric Fields Pretreatments for the Cooking of Foods. Food Eng. Rev. 9, 226–236 (2017). https://doi.org/10.1007/s12393-017-9170-x
4. Kotnik, T., Rems, L., Tarek, M., Miklavčič, D.: Membrane Electroporation and Electropermeabilization: Mechanisms and Models. Annu. Rev. Biophys. 48(1), 63–91 (2019). https://doi.org/10.1146/annurev-biophys-052118-115451
5. Krassowska, W., Filev, P.D.: Modeling electroporation in a single cell. Biophys. J. 92(2), 404–417 (2007). https://doi.org/10.1529/biophysj.106.094235
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