Publisher
Springer Nature Switzerland
Reference36 articles.
1. United Nations: Transforming our world: the 2030 agenda for sustainable development. https://sdgs.un.org/publications/transforming-our-world-2030-agenda-sustainable-development-17981. Last accessed 14 Jan 2021
2. Alexandratos, N., Bruinsma, J.: World agriculture towards 2030/2050: the 2012 revision (2012)
3. Matzembacher, D.E., Vieira, L.M., de Barcellos, M.D.: An analysis of multi-stakeholder initiatives to reduce food loss and waste in an emerging country—Brazil. Ind. Mark. Manage. 93, 591–604 (2021)
4. Popovic, T., Barbosa-Povoa, A., Kraslawski, A., Carvalho, A.: Quantitative indicators for social sustainability assessment of supply chains. J. Clean. Prod. 180 (2018)
5. Jouzdani, J., Govindan, K.: On the sustainable perishable food supply chain network design: a dairy products case to achieve sustainable development goals. J. Clean. Prod. 278, 123060 (2021)