The Determinants of Positive Food Procurement Practices in COVID-19 Affected Communities: A Cross-Sectional Study Conducted in Chiredzi Zimbabwe-Reference-Cited by-同舟云学术

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The Determinants of Positive Food Procurement Practices in COVID-19 Affected Communities: A Cross-Sectional Study Conducted in Chiredzi Zimbabwe

Published:2023 Issue: Volume: Page:77-85
ISSN:
Container-title:COVID-19 in Zimbabwe
language:
Short-container-title:

Author:

Nyathi Craig,Mavhudzi Tafadzwa,Chikwiriro Charity,Maduwa Cleopatra

Publisher

Springer International Publishing

Link

https://link.springer.com/content/pdf/10.1007/978-3-031-21472-1_6

Reference29 articles.

1. Asfaw, S., & Davis, B. (2018). The impact of cash transfer programs in building resilience: Insight from African Countries. Green Climate Fund.

2. Bailey, S., & Hedlund, K. (2012). The impact of cash transfers on nutrition in emergencies and transitional contexts: A review of the evidence. Humanitarian Policy Group.

3. Basset, L. (2008). Can conditional cash transfer programs play a greater role in reducing child undernutrition? World Bank.

4. Bhaiseni, B. (2020). Social protection as a panacea to the containment of Covid-19. African Journal of Social Work, 2409–5605.

5. Bodewig, C., Gentilini, U., Usman, Z., & Williams, P. (2021). COVID-19 in Africa: How can social safety nets help mitigate the social and economic impacts? Africa Can End Poverty.

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