Antimicrobial Potential of Seaweeds: Critical Review

Author:

Noorjahan A.,Mahesh S.,Anantharaman P.,Aiyamperumal B.

Publisher

Springer International Publishing

Reference196 articles.

1. Aftab Uddin S, Siddique MAM, Habib A, Akter S, Hossen S, Tanchangya P, Mamun Abdullah A (2021) Effects of seaweeds extract on growth, survival, antibacterial activities, and immune responses of Penaeus monodon against Vibrio parahaemolyticus. Ital J Anim Sci 20(1):243–255

2. Akhilamole MA, Noorjahan A, Raghuraman R, Aiyamperumal B, Anantharaman P (2019a) Alternate supplemented diets as spent seaweed on Nile tilapia, Oreochromis niloticus performance. Indian Hydrobiol 18

3. Akhilamole MA, Noorjahan A, Mahesh S, Aiyamperumal B, Anantharaman P (2019b) Nutritive assessment of spending seaweed and fermented spent seaweed Sargassum wightii. Adv Biores 10(4/5)

4. Alves A, Sousa RA, Reis RL (2013) A practical perspective on ulvan extracted from green algae. J Appl Phycol 25:407–424

5. Ambika S, Sujatha K, Balakrishnan K (2014) Antifungal activity of seaweed extract against Alternaria porri in onion. In: National Seminar on Algae for sustainable agricultural production. Madurai, p 87

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